Tuesday, October 11, 2011

Day 4 5/9/11 - Russia

Moscow -> St Petersburg

Highlight

  • Had a very relaxing day. Woke up late, had a leisurely breakfast, then took our time to pack.
  • It was easy to figure out the train and tickets, and English on the train!
  • Very comfy, and Allie didn’t misbehave. The 4.5 hrs journey passed quicker than I thought.
  • St P was quite different to Moscow surprisingly. Not as many Asians, the Metro is much more user friendly, and signs in English. It was less grand though.
  • No police or uniform people, much more graffiti and people hanging around on the streets.
  • Checked into hotel – not bad since there is free internet, otherwise not as good as the Hilton of course.
  • After our welcome drink, went to dinner at another guidebook restaurant. Only English tourists were eating there.
  • Food was not as good as the Uzbak place but still pretty decent.

Food

  • Hilton breakfast:
    • fried egg
    • cream cheese fritter
    • tomatoes, grilled vegetables, noodles, sausage, bacon, mushrooms, hash brown
    • smoked salmon with dill, smoked white fish, herrings
    • cold cuts
    • cheese
    • ham and onion cake
    • lemon poppy seed cake
    • pear tart
    • fresh fruit
  • Café Ketino:
    • Shashlik – previously marinated sautéed pieces of pork (550)
    • Chakhokhbili – pieces of chicken cooked with walnuts, tomatoes, greens and traditional spices (570)
    • Lobio – Georgian style stewed red beans with walnuts and traditional spices (350)
    • Lavash – homemade Georgian bread (90)
    • Mors cranberry (100)
    • Lemonade “Svyatoi Graal” pear (150)

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